Cooking dinner in our red IKEA kitchen. Very compact, you can be creative with 1 pot and 1 saute pan. Cleanup is quick, and only one person in the galley at any time. Undercounter fridge, combi-micro-grill and dw doors all meet in the center and everything is within arm's reach. This is an upgrade from our last kitchen that had 1/3 the counter space and sink water draining into the open courtyard. I thought they did away with open sewers after the last plague.
21 October 2008
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1 comment:
I wish I was there!
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